Amazingly rich and chewy, you would never know these are low fat. I have people asking me for this recipe whenever I make it. The applesauce is the secret ingredient in these delicious brownies! One suggestion...
Author: trishypie
These are very moist brownies, I made them for a gift for Christmas, and they were a hit!!! I got this out of the Betty Crocker Big Red Cookbook.
Author: crazycookinmama
From Bon Appetit Restaurant Recipes - Goodfellow's - Minneapolis, MN. Chef Stephan Pyles at Goodfellow's says that this brownie "is the brownie of my childhood, only made with white chocolate instead of...
Author: Juenessa
These are great moist brownies. They reminded me of Duncan Hines Deluxe brownies. Can use regular chocolate Nesquik and it won't hurt, (I asked at the site) Recipe is from verybestbaking.com
Author: AnnNH
Named after a classic Austrian dessert, these bars have a great raspberry filling and are so easy to make. They make a great addition to the cookie jar.
Author: PalatablePastime
Make and share this Cream Cheese Crescent Bars recipe from Food.com.
Author: grandma2969
Make and share this Congo Bars (Rachael Ray) recipe from Food.com.
Author: Clair__11
This recipe came from the November 1983 issue of Mademoiselle. It's very chocolaty and has always been one of my favorites.
Author: Chilicat
Make and share this Homemade Cliff Bars (No Bake!) recipe from Food.com.
Author: Redsie
I got this recipe off of the back of a graham cracker box, and I could not believe how yummy they were! I have not made them with plain graham crackers, so I just used my own best judgement in estimating...
Author: ChipotleChick
I love these, my grandma used to make these during the holidays. I remember going over to their house and always trying to sneak a couple of squares before dinner.
Author: Marney
From Southern Living magazine, April 2011. I've not tried this recipe, but it sounds really good. NOTE: This recipe has quite a bit of sugar in it, so for my family, I would personally experiment with...
Author: kitty.rock
RICH, chocolately, yummy brownies! NOT for the faint of heart. The best one I've ever made, and I am a devout chocoholic. Mine never pull away from the sides of the pan like the recipe says. Be sure to...
Author: Kelly Vaughn
I love using oatmeal instead of white flour. It is a whole grain and adds moist chewiness to baked goods as well as being good for you. These easy brownies are super-easy to make.
Author: Trilby
These lightly spiced butter cookies are similar to Janhagel, a popular Dutch cookie. Jane Valentine Talbert of Encinitas, California, uses pecans instead of the more traditional almonds. **Cookies will...
Author: alligirl
I searched for years for a brownie that was more ooey gooey than cake like and here it is. I make it in a 9X13 pan and it dissapears FAST. I found this on the back of a Hershey's Cocoa can and the icing...
Author: Petdrwife
Super easy, these brownies draw raves as if I were baking all day. I like to make these, regular brownies and cream cheese brownies at the same time and serve a variety plate. (I found this recipe online...
Author: windy_moon
This can also be made as a chocolate coconut slice. One for the lunchbox or with a nice cup of tea or coffee. Ice/frost with your favourite lemon icing for plain version or chocolate icing/frosting for...
Author: Jen T
My friend Jen (www.jenscakes.com) and I made desserts for over 200 for a Christmas party. This was an exceptionally big hit. We used the large baking chips and raspberry filling available from cake supply....
Author: SharleneW
Straight from the back of the Ghirardelli bar, these are chocolatey goodness. Fantastic warm from the oven and served with vanilla bean ice cream.
Author: skat5762
If you like Butterfingers, or any other chocolate & peanut butter combo candy bar, you'll love these!
Author: Marg CaymanDesigns
Making and eating Hello Dolly's have been a tradition in our family for a long time. These are also known as 7 Layer Bars and Magic Cookie Bars. Every Christmas we always make these yummy bars.
Author: Cupcake-Princess
I've been looking for a white chocolate and raspberry cookie recipe for ages... This hits the sweet spot. These are soft and fudgy white brownies, dotted with red raspberries. They can be made up to 3...
Author: kolibri
These brownies offer a small taste of heaven. You have to follow the directions, otherwise they won't be so heavenly.
Author: Mirj2338
Named after the city of Nanaimo in British Columbia, the first time this square was published under that name was in the early 1950's in the Vancouver Sun newspaper! This version of the original bar is...
Author: CountryLady
Make and share this Soft and Chewy Rice Krispies (Crispy) Treats recipe from Food.com.
Author: wyojess
Make and share this Butterscotch Rice Krispie Treats recipe from Food.com.
Author: Sammy Mae
I received these from my Christmas Bake exchange and I just love these little treats! Thanks Suzanne for sharing the recipe with me.
Author: Pamela
This recipe is from my daughter, Jodi. It's a favorite at all of our early summer family gatherings.
Author: Minnesota Wildflower
These are an elegant, indulgent, melt-in-your mouth chocolate dessert. If you prefer the brownies without the bourbon, omit the drizzling step.
Author: Barb G.
I got this recipe out of the newspaper many, many years ago. It's very easy and oh so good! You can make it with or without the frosting.
Author: Abbey
DH says these are wonderful! Very good served with Raspberry Orange Sauce, recipe in 'zaar. From Heart Healthy Cooking by Becel
Author: Derf2440
From the kitchen of Charlotte Wilson. I found this recipe from Northpole.com and although I haven't tried it yet, I wanted to share it with everyone! NOTE: I added the ounce size for chips and prep time...
Author: Tower_Keeper
This is the most amazing shortbread ever. Flaky and rich, and very very simple; I've never had a shortbread that compares to it. Note: I use salted butter. If you use unsalted, you may want to add a pinch...
Author: Anissa Wolf
These are, in a word, sublime. This is not a recipe to cut back on the quality of the ingredients; since you're going to be buying mascarpone cheese anyway (which isn't cheap), go for the gold and buy...
Author: Lennie
Sweet, chewy, and just plain ol' good with a tasty glaze. My mother used to make these all the time when I was little. The pecans are optional. The prep time is estimated.
Author: Schnookie Wookums
This is an adopted recipe that uses regular pantry ingredients for a simple and rich treat. Very easy and quick to put together, but you need to give them some time out of the oven to firm up.
Author: Ms B.
I was about to toss the empty flour bag when the word "brownie" jumped out at me. Yeah, I know "who needs ANOTHER brownie recipe?"...those of us who have a cookbook devoted exclusively to chocolate or...
Author: dmac085
Make and share this Graham Cracker Brittle recipe from Food.com.
Author: macy0611
The most perfect brownie recipe I have ever made. They're soft, yet sturdy and the perfect amount of chocolate- not to sweet or rich... just right. And, wonderful presentation, too! I would be proud to...
Author: Munchkin Mama
I've been making this shortbread for years. It's easy and quick to make, with only three ingredients. when I serve it at gatherings, someone always requests the recipe!
Author: truebrit
Rich, gooey, caramel bars. Found in the Pillsbury November,2006 Holiday Baking booklet. *Caramelized sweetened condensed milk is known as Dulce de leche and can be found in the baking section next to the...
Author: beckidid
Make and share this Fudgy Hershey's Syrup Brownies recipe from Food.com.
Author: Dani Jean
I've been making this favourite square recipe for over 25 years.A brown sugar shortbread base with a mouth-watering, deliciously sweet coconut-pecan praline filling. These are always a hit!
Author: Carrie Ann
Real quick and easy to make! I got this recipe from an acquaintance at a boardgame night. The original recipe called for walnuts, but I think pecans are a more complementary flavor. These cranberry bars...
Author: Divaconviva
This great recipe comes from Taste of Home New Cake Mix Creations cookbook & is only for the sweetest of sweet tooths! Preparation time does not include time needed for crust to cool or for completed bars...
Author: Sydney Mike
These are so good. Fast and easy too. They are very versatile, any jam will work but our personal favorite is raspberry.
Author: startnover
it came from the recipe board at www.spotlighthealth.com from a girl called kassie_w. It's good for gastric bypass patients or diabetics cause its sugar free.
Author: dylansnana mercer